Gluten-Free 150 Recipes: Inspired Ideas for Everyday Cooking
Are you thinking of going gluten-free? If you have coeliac disease or a wheat allergy, you'll already be following a gluten-free diet and might appreciate some new recipes ideas. Other people have more subtle sensitivities to gluten or wheat, in which case going gluten-free, and being inspired by tasty recipes show here, can be a wise health choice. These 150 recipes - ranging from Tapioca and Potato Cakes, Trout Terrine or Apple and Cinnamon Bran Muffins - will provide ideas to satisfy your every craving. With our simple, step-by-step instructions and full-colour images you will discover that a gluten-free diet doesn't have to limit your choices, or mean any compromise of flavour.
- 256 pages
- Publisher: Love Food (20 Sept. 2016)
- Language: English
- ISBN-10: 1474837948
- ISBN-13: 9781474837941
- Product Dimensions: 11.7 x 2.5 x 14.9 cm